Wednesday, 24 June 2015

Acerola Cherry

Acerola Cherry

Possibly the richest source of vitamin C among fruits, the acerola cherry contains 65 times more vitamin C than an orange. Acerola contains anthocyanins
- substances which are highly anti-infammatory in nature – as well as antioxidant-packed carotenoids and favonoids. The cherry is an excellent source of vitamin A, which is a potent antioxidant. This tiny berry is also rich in vitamin B, calcium, magnesium, folate, potassium, and phosphorous.
Our product contains 174 world's most nutrient dense plant including Acerola Cherry. 

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